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Mexican rice with sauce

Have you tried Mexican food before? . Our dish today is something I wouldn't expect anyone to love: delicious Mexican rice with all its toppings and known for being rich in spices and beautiful colours😍

Enough

7

Preparation

50

Category
main dishes

In the pan 

Place a large chopped white onion with 3 tablespoons of oil

To make the sauce 

1 container of Greek yogurt
1 cup cream
A quarter cup of N

How to prepare

  1. step 1

    Mix the chicken with the marinade and leave it in it according to the available time

  2. step 2

    In a frying pan on the stove, sauté the chicken until it is cooked and the chicken turns golden, then remove it

  3. step 3

    We let it cook over high heat for two minutes, then return the chicken to low heat and leave it for a quarter of an hour, then distribute the sauce, coriander and lemon over it.

  4. step 4

    Mix the cold sauce ingredients, then put it on the fire until it boils for two minutes, remove it, and distribute it over the rice

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