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Chili potato fries with pink sauce

Meal Details

  • No. : 704
  • Date : 06-07-2021
  • Category : Appetizers - Main Dishes
  • Level :
  • Estimated Duration : 40 Min.
  • Persons : 5

Ingredients

Ingredients

  • potatoe - cut into thin slices
  • Minced Meat
  • oil
  • onion
  • garlic
  • Caraway
  • black pepper
  • green peppe - cut into small

For Serving

  • Parsley
  • jalapeño
  • Cheetos crisps - Crushed

For the cheese sauce

  • 1/4 Stick Butter
  • 2 clove garlic - minced
  • 1 tbsp. tomatoes puree
  • 1/5 cup milk
  • 1/5 tsp. starch - melted in a little milk
  • 1 cup cheddar cheese
  • 1 tbsp. Creamy Cheese
  • pinch of black pepper
  • pinch of paprika
  • pinch of garlic powder - or onion

Preparation

1-Cut potato into thin rings, salt and dip into water until fully cover and leave at least for 15 mins then drain from water and dry using napkin completely and fry in deep oil

2-To make the meat, saute onions, garlic in oil with meat and spices and leave for 10 mins then add bell peppers and leave for 3 mins and raise

3-To make the cheese sauce, saute butter with garlic and add tomato paste and spices then add half milk and the rest of the mix with starch and leave to boil

4-Add cheddar and liquid cheese and leave and stir until cheese is melted and while cooking using mixing cup

5-In a serving tray we spread the potatoes, meat and cheese sauce, jalapeno with cheetos and serve

 

Bon appetit

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