Chili potato fries with pink sauce

Meal Details

No. : 704
Date : 06-07-2021
Category : Appetizers - Main Dishes
Level :
Estimated Duration : 40 Min.
Persons : 5

Ingredients

potatoe - cut into thin slices
Minced Meat
oil
onion
garlic
Caraway
black pepper
green peppe - cut into small

For Serving

Parsley
jalapeño
Cheetos crisps - Crushed

For the cheese sauce

1/4 Stick Butter
2 clove garlic - minced
1 tbsp. tomatoes puree
1/5 cup milk
1/5 tsp. starch - melted in a little milk
1 cup cheddar cheese
1 tbsp. Creamy Cheese
pinch of black pepper
pinch of paprika
pinch of garlic powder - or onion

Preparation

1-Cut potato into thin rings, salt and dip into water until fully cover and leave at least for 15 mins then drain from water and dry using napkin completely and fry in deep oil

2-To make the meat, saute onions, garlic in oil with meat and spices and leave for 10 mins then add bell peppers and leave for 3 mins and raise

3-To make the cheese sauce, saute butter with garlic and add tomato paste and spices then add half milk and the rest of the mix with starch and leave to boil

4-Add cheddar and liquid cheese and leave and stir until cheese is melted and while cooking using mixing cup

5-In a serving tray we spread the potatoes, meat and cheese sauce, jalapeno with cheetos and serve

Bon appetit