- No. : 691
- Date : 21-05-2021
- Category : Main Dishes
- Level : Average
- Estimated Duration : 40 Min.
- Persons : 7
1-We add all the dough ingredients and mix for 5 to 6 minutes or until you get a soft dough that sticks to your hand
2-We cover it with oil and leave to fermante in a warm place for an hour or until its size multiplies and break up into 10 balls 52g each.
3-We spread it in a circular shape about 3in and and arrange in a tray, and preheat oven at 250 from adobe and bottom
4-Poke with a fork and anoint with milk
5-Cover the tray with a kitchen towel and leave for 20 to 25min and is place in the oven from 7 to 9 minutes or until golden then take out and cover until serving time
6-Presented with foul or cheese